American Floral Endowment’s Grow Pro Webinar on June 20 will cover techniques for extending the time cut flowers can be successfully stored, and hints for handling challenging species.

Varieties in four categories — bulb, fresh, foliage, and woody — were chosen based on their ease of culture, productivity, and marketability.

FloraLife, a division of Smithers-Oasis Company, has redesigned its plastic containers to reduce plastic material in both its 5-gallon and truck kit containers.

Despite a return to somewhat normal routines that were disrupted by the COVID-19 pandemic, consumers have retained their increased interest in cut flowers.

As more growers produce cut flowers, they are looking for new varieties and growing tips.

In his latest column, Allan Armitage says the pandemic has positively changed the way people view gardens, plants, and the time spent at home.

The American Horticultural Society is partnering to highlight 100 flower farms in the U.S. that are modernizing and expanding the notion of “state flowers” with beauty and inspiration.

In his latest column, Allan Armitage describes how cut flowers have captured the public’s attention, thanks to the help of growers and others in the industry.

Greenhouse Grower Contributing Editor Allan Armitage chats with Jessica Cudnik of American Takii about the potential of kale and other brassica as colorful cut flowers.

Alicain Carlson of Syngenta Flowers discusses the company’s cut flower genetics, including dahlias available in unrooted cuttings.

Offer your customers tips on how they can breathe new life into their gardens with these up-and-coming trends.

The language in the bill, while not necessarily binding, is still a gesture of senators’ affection for an industry battling imports and economics.

The new wraps are capable of hydrating flowers for at least two days during shipping.