Despite countless technological advancements the horticultural sector, there’s a clear reason why robots aren’t appearing in many greenhouses.

The reliance of greenhouse operations on electrical equipment puts them at risk for fires. Here are ways to mitigate that risk.

With the increasing frequency of extreme annual weather events, here are eight steps to take to protect your greenhouse.

Equitable Food Initative provides farmworkers with sun safety and heat illness prevention resources during Extreme Heat Awareness Month.

The best way to ensure your greenhouse conforms to ADA compliance and accessibility is by incorporating it from the very beginning of design.

For companies in the greenhouse and garden center industry, here are best practices for supporting injured workers through recovery.

Seasonal hiring can provide a helpful boost to your greenhouse during busy times. The same goes for keeping your business safe.

Regular safety checks should become a part of a routine schedule for every greenhouse manager.

Learn more about what the new Farm and Food Workers Relief program has to offer.

Following the death of a laborer recently in Oregon, advocates are calling on the state to adopt emergency rules to protect workers.

Though most businesses have coronavirus-related policies for employees, customers, and visitors, few have a plan to manage the arrival of a vaccine.

Many operations in the green industry have taken measures to protect their employees amid the COVID-19 crisis. Who is drawing attention to their efforts? The answer had better be all of us, says Greenhouse Grower Editor Janeen Wright.

There are dozens of significant fires across the Western U.S., and many of the major produce growing areas are cloaked in smoke.