Are You Growing or Considering Growing Culinary Herbs? If So, This Survey Is for You

Posted by Brian Sparks|October 25, 2018

University researchers from across the country are seeking input from potted and fresh-cut culinary herb growers in order to initiate a national research and Extension project aimed to address the needs of this emerging industry. Your anonymous input for the survey will help steer the focus of this project.

Currently, researchers from Michigan State University, Purdue University, Iowa State University, Clemson University, Kansas State University, and the USDA-Agricultural Research Service are writing a USDA Specialty Crop Research Initiative grant proposal to fund this project that will focus on marketing, economic barriers, food safety, plant protection, production, and postharvest issues related to culinary herbs.

If you grow potted or fresh-cut culinary herbs, or are interesting in growing, and are willing to participate in this short survey, click here.

The survey will close on Nov. 9, 2018, so please provide your input today!