The time is now to tell your farm operation’s story to the change-makers in Washington. Let them know how regulations impact you and your business.

Industry organization launches unique digital resource to help students find internships in the green collar field.

The report addresses some of the factors, including labor and quality standards, contributing to food losses on the farm and during the shipping process.

AppHarvest, a Kentucky-based greenhouse vegetable operation slated to begin operations later this year, has yet to produce a crop, but is already building up its funding.

Greenhouse Grower Contributing Editor Allan Armitage was at MANTS 2020 in Baltimore in January, which is continuing to grow year after year.

This group of leading players across multiple segments of the controlled-environment market will serve as a guiding voice on the major trends.

The fight between growers and environmental groups over water access threatens to undercut California’s food supply infrastructure.

Growers have an important role in the ongoing transformation of hemp regulation. Now is the time to speak out about the USDA’s interim final rule for hemp production.

Today’s greenhouse growers are progressive, innovative, and forward-thinking. Yet, their most valuable asset is the growing knowledge share with each other.

Whether an ornamental, cannabis, or vegetable grower, the controlled-environment community can accomplish so much more when it comes together.

Temporary restraining order puts halt on parts of a groundbreaking labor law in New York. Find out why.

Jonathan Webb of AppHarvest recently spoke with members of the United Nations Security Council about the benefits of controlled environment agriculture.

Little Leaf Farms has plans to double its growing capacity in May 2020 by 50 acres in three regions of the East Coast.