With many outdoor producers facing challenges with yields and shipping costs, grocery retailers are starting to controlled-environment agriculture producers, even if they have to pay more.
As indoor farming systems become more popular, it is critical that the operators of them are properly educated and trained. Learn how a new partnership is addressing this challenge.
Correlate Infrastructure Partners, a technology-enabled energy solutions provider for the commercial real estate industry, is partnering with Ultra Yield Solutions to address energy use in indoor growing facilities.
Leaders from three progressive companies actively involved in CEA will share their insight on the current state of indoor growing and what the future of this burgeoning industry may look like.
The International Fresh Produce Association’s new volunteer leadership council will focus on opportunities available within this rapidly growing market.
Indoor Ag-Con and the Controlled Environment Agriculture Innovation Center are partnering to launch the CEA Summit East.
During a panel discussion at last month’s Indoor Ag Tech Innovation Summit, a group of industry insiders looked at how breeders and growers alike are placing a greater emphasis on developing varieties for indoor production.
In an exclusive interview, Local Bounti co-founder and co-CEO Craig Hurlbert outlines the keys to the company’s business model, and what it will take for the company and others in the controlled-environment agriculture industry to survive.
A recent New York Times op-ed notes that while indoor farming is changing the very nature of agriculture, its high upfront costs and carbon footprint must be overcome.
The Indoor AgTech Innovation Summit is a week away, and one of the big focuses will be the unprecedented growth of the controlled-environment agriculture landscape.
The transaction builds on Cox Enterprises’ more than $1 billion investment in sustainable technologies since 2007.
The gathering, which takes place in Brooklyn, NY, in June, will include a closer look at financing, profitability, resource management, and much more.
Indoor growing is a key part of shoring up a dysfunctional food supply system. While things are moving in the right direction, there are some hurdles the industry must overcome to achieve scale.