Robert Witcomb of Ecomposite Products shares his 2026 spring garden trends focusing on eco-conscious design and sustainability.

Growers and brands are rethinking labels, tags, and packaging to provide more information, reduce plastic use, and improve plant success.

New data and recent market signals point to shifts shaping how consumers discover, evaluate, and buy plants in 2026.

SustainaGuides provide practical, research-based tools to help improve water use, substrates, nutrient management, and energy efficiency.

Research from Dr. Francesca Hand and her team at The Ohio State University explores sustainable disease control of specialty cut flowers.

Here’s a look at how the horticulture industry is confronting the complex challenge of replacing disposable plastic hard goods.

From the list of finalists, the winners of the 2026 IGOTY awards will be announced during a ceremony on Tuesday, Jan. 27, 2026, at IPM Essen.

The FloraLife Sustainability 2030 Plan works toward reducing environmental impact and improving employee and customer well-being.

Sustainabloom’s latest industry guides cover inventory management, from both a florist and grower/supplier perspective.

Mississippi State University researchers have published studies on how geography and demographics affect U.S. florists’ sustainability views.

The 2025 California Nursery Conference involved discussions on environmental laws regarding plastic use, water efficiency, and more.

Dr. Melinda Knuth looks at how the industry is incorporating sustainability, not because of regulations, but instead customer expectations.

Danielle Ernster of BioTherm shares why she feels the horticulture industry is too fragmented, and what can be done to unify it.