The horticulture industry is certainly about the plants. Perhaps more important, however, is it’s also about the people striving to produce high-quality plants every day.

If there’s one word that might describe today’s greenhouse vegetable market, it is “innovation.”

After a lost year for travel in 2020, and a somewhat disjointed 2021, the Greenhouse Grower team was back on the road in full force this year at several events.

Voices from across the controlled-environment industry shared their perspectives throughout 2022 on where the market, and your company, should be headed.

If 2020 was the year of the COVID-19 pandemic and 2021 was the year of the supply chain, perhaps 2022 can be considered the year of uncertainty.

This year, Greenhouse Grower’s GROW initiative offered management insights and advice from growers and other experts in and out of horticulture.

Growers and vendors should work together on a successful implementation, and much of the hard work has to be done before the purchase.

From plastics and fertilizer trends to the state of greenhouse technology adoption, here’s what you may have missed in Greenhouse Grower’s December 2022 issue.

When seeking the right certification for your growing operation, start first with your customers.

One of the questions we asked in this year’s State of the Industry survey is your top guess for the direction of the greenhouse industry in 2023. Here are a few of the responses we received.

A new report details how stakeholders are putting research into action and ramping up environmentally friendly indoor farming.

What are the main issues affecting horticulture as we close 2022 and plan for the coming year? It depends on who you ask.

From the benefits of the H-2A program to the importance of adding value to your business, here are just a few of the big-picture issues discussed during this year’s Summit.