How Managing Your Equipment Can Prevent Virus Transmission in Greenhouses
Tomatoes grown in commercial greenhouses are vulnerable to many viruses, including the tomato brown rugose fruit virus. Managing the risks of viruses involves using a combination of preventive measures, sanitation practices, and monitoring techniques.
During an upcoming webinar presented by Hort Americas and Tomsystem, tomato growers can learn how to tailor your virus management strategies to your facility’s conditions. You’ll also see how to implement safety protocols using equipment specific to tomato growing.
The webinar takes place on Sept. 8, 2023. Click here to register.
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How Managing Your Equipment Can Prevent Virus Transmission in Greenhouses