What are the concerns, expectations, and hopes of farmers and growers in the industry from a second Trump administration?

How do the beginning and end of Daylight Savings Time (DST) affect not just you, but your customers as well?

The E-GROW project from GLASE will partner with middle and high schools to cultivate interest in horticulture careers.

Noah Derohanian spoke with Greenhouse Grower about his new role at Proven Winners and his current thoughts on the state of the industry.

Chris Cimaglio of PivotPoint Business Solutions covers the importance of team communication to achieve business stability and growth.

AmericanHort and nine co-plaintiffs are contesting the newly finalized H-2A ruling on temporary agricultural workers.

A new course debuting Oct. 14 for 2024 Greenhouse Training Online from the University of Florida is ‘Success With Your Latino Workforce.’

A district court in Georgia has temporarily prohibited the Department of Labor from enforcing the rule in certain states.

Puckett Greenhouses of Ararat, VA, will use its funding of $200,000 toward initiatives to attract and retain employees.

Brandi Marek of Ferguson Alliance looks at the benefits that behavioral assessments can bring to team culture and performance.

Equitable Food Initative provides farmworkers with sun safety and heat illness prevention resources during Extreme Heat Awareness Month.

For companies in the greenhouse and garden center industry, here are best practices for supporting injured workers through recovery.

While many were busy with the recent Thanksgiving holiday, USDA released its semi-annual report. Find out what the stats are saying.