Peter Konjoian
How Increasing Light Improves Radish Yields
Research shows that the diameter of hydroponic radishes grows with the daily light integral.
How Mineral Nutrition Impacts Indoor-Grown Radishes
Research at Iowa State University reveals the best nutrition levels for controlled-environment radish production.
Water Sanitation and Biostimulants: Conflict Approaches, Reconciliation Awaits
The chemical-biological conflict in water sanitation requires researchers to pivot their focus to find a solution that brings the best of both worlds.
What’s so Special About Controlled Environment Agriculture Cucumbers and Corn?
In, July 2014, I wrote an article on “Indoor Agriculture: Opportunities to Imagine.” In it was a discussion […]
How Plug Tray Density Affects Hydroponic Radish Production
An experiment with growing radishes in plug trays using flood and drain irrigation determines whether or not plug tray density alters yield.
Two Industry Veterans Discuss How To Meet The Challenges Of Grower Education
Two industry players have a conversation on how we can deliver the level of grower education needed to address complex issues associated with production practices and pest management strategies.
Feasibility Of Hydroponic Celery Production
An experiment with growing ‘Tango’ and ‘Tall Utah’ cultivars in various plug tray sizes explores whether hydroponic production is suitable for celery with its long crop times.
The Intrigue Of Edible Petiole Crops For Hydroponic Production
In a twist to traditional field production, experiments with petiole crops Pak Choi, kale and Swiss chard determine their suitability for hydroponic production systems using plug trays.
Marijuana’s Trajectory And Ascent To Horticultural Crop Status
Marijuana growing is poised for change as growers and researchers focus on improving production practices.
Root Crops And Plug Trays: A Perfect Match
Growing a plant to maturity in plug trays might be foreign to ornamental growers, but with a little help from plug tray manufacturers and breeders, there is little to hold growers back in this root crop category.
Indoor Agriculture Offers Opportunities To Imagine
A year ago, he announced to the industry he would switch his growing and consulting focus from flowers to food. In this new column, Peter Konjoian shares his research on new possibilities and demand for growing produce in greenhouses.
Rethink What It Means To Be A Greenhouse Grower, Konjoian Says
Konjoian’s Greenhouse has come full circle, from growing vegetables in its early years, to growing flowers and back again. Here’s why its owners think food is the future for this operation.
Chlorine Dioxide In Horticulture: A Technology Review
Horticultural operations are facing increasing pressure to solve sanitation issues related to water treatment. Some of the pressure […]