Bonnie Plants Weighs In On Late Blight

Bonnie Plants began pulling more than $1 million worth of plants from retail locations in the Northeast late last month as a preventative measure after a Late Blight outbreak was confirmed there. Five tomato plants at the company’s New Berlin, N.Y., facility later tested positive for Late Blight, but Bonnie officials believe the disease originated elsewhere in the Northeast.

In a press release Monday, Bonnie Plants officials say the first reports of confirmed Late Blight in the Northeast were on June 23, and no Late Blight disease was detected in any of Bonnie’s 61 greenhouse facilities until July 7. That day, five tomato plants in the New Berlin facility tested positive for the disease. Bonnie says it then took the “necessary, appropriate steps to rid this facility of the disease.”

Bonnie also notes in its press release that the Late Blight outbreak was discovered at retail, and it not only removed all plants visibly infected or not from retail locations, but the company requested its New Jersey, Pennsylvania and West Virginia facilities be inspected for signs of the disease. The New Jersey, Pennsylvania and West Virginia facilities were inspected and were found to be disease free.

Some initial media reports of the Late Bright outbreak in the Northeast indicated the disease originated in its Georgia facilities. But Bonnie Plants says it did not ship any tomato plants to the Northeast from the state of Georgia.

"Bonnie produces millions of tomato plants, any of which could become host to Late Blight,” says Dennis Thomas, general manager of Bonnie Plants. “However, if the pathogen was not present or the weather conditions were sunny and dry, any tomato plant from any grower could not host this disease. In fact, the disease would not have occurred.

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“Further, Late Blight has been exacerbated in the Northeast because of heavy rainfall and cool temperatures last month, which the National Weather Service reports was the eighth-wettest and 19th-coolest June on record.”

For more information on Bonnie Plants, click here.

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Avatar for Anonymous Anonymous says:

Bonnie Plants is trying to put a lot of daylight between itself and the northeastern blight epidemic. Here are the facts from Maine: One week before blight was discovered, tomato plants were shipped from Bonnie’s local supplier in Dresden, ME to stores across the state. Immediately after the New York report, blight experts here started checking and found 20% or more of the Bonnie tomatoes diseased at every chain store visited (tomatoes from other sources were clean). The range of symptoms indicated infections 1-2 weeks old, demonstrating disease had occurred in the source greenhouse. At this point, no blight had been found anywhere else in the state, despite widespread and intensive scouting by the extension service and the potato industry. The blight strain isolated from these plants and from subsequent secondary outbreaks in central and southern Maine is US14, rarely found here but common this year in the South. Subsequent scouting around Dresden detected the very beginnings of an outbreak in small organic and other market farms. It was evident that these infections were neither old enough nor abundant enough to be the source of the greenhouse problem. This area has no recent history of blight, but a number of potato and tomato crops have been lost there in the subsequent three weeks. Finally, if Bonnie was so confident of their local suppliers, why would one of their out-of-state representatives have been quoted in a local store just after the initial outbreak saying “You ought to call your Department of Agriculture and have that place (Dresden) shut down”?

Avatar for Anonymous Anonymous says:

We, located in southeast Pennsylvania, acquired a large number of Bonnie tomatoes of several varieties.

We are not aware of ANY late blight issues with any of our customers.

Discussions with local individual growers (backyard garden types) have shown that late blight is an issue in some cases, but my personal contacts show none of the affected plants were of Bonnie origin.

Avatar for Anonymous Anonymous says:

I started approximately 350 various heirloom tomato seedlings from seed purchased from reliable organic seed sources. They were transplanted on May 4 and 5. and trellised utilizing the Florida weave method. All where very healthy and grew vigorously developing huge quantities of fruit. By June 28 the first signs of blight appeared. There were no plants from other sources inter-planted. The crop has been devastated by the virus. It has appeared throughout the southern NJ area where I reside. I know weather conditions were ripe for the disease to materialize, however, I am certain that all of the proper precautions were utilized here at Night Shade Farm. I made personal visits to two large chain store distributors of Bonnie plants in the area and personally saw infected specimens. We have lost our biggest revenue crop for this year thanks to whoever is responsible.

Avatar for Anonymous Anonymous says:

No one is claiming that every Bonnie shipment to the Northeast was infected. However, enough were to cause considerable damage over a large area. This disease is kept to a manageable level in most years because, apart from southern Florida, few sources of it survive the winter. With a minimum reproduction time of one week and windblown spread of a few miles with favorable conditions and a large enough outbreak, disease usually does not become widespread until later in the summer. Shipping infected seedlings to many destinations in the spring short-circuits this protection. Homeland Security could not have thought up a better scenario than this. National and international shipment of infected plants is a serious policy issue, and is the basis for our concern. Think back to the cost of the Ralstonia / geranium wilt situation for a number of greenhouse growers and what the regulatory consequences would have been for other agricultural industries had that pathogen got into the environment. Circling the wagons and claiming that blight wasn’t spread by tomato transplants may be lawyers’ advice, but it isn’t helpful to anyone in the long run. State agencies know better, chain stores should, and the tens of thousands of Alabama AFC farm families who will share in this misfortune deserve a better accounting.

Avatar for Anonymous Anonymous says:

There is one greenhouse in Maine that receives Bonnie plants and grows them out for delivery to the Big Box stores. On June 25th, late blight started to appear on Bonnie Plants tomatoes in “Big Box” stores in Maine. I can’t confirm that all of the 42 Big Box stores supplied by the one Maine greenhouse were checked, every store that was checked had infected tomato plants from Bonnie Plants. Other than spread within the Big Box stores, no other tomato plants from any other producer has reports of late blight. Thank goodness I bought local. After June 25, there were many reports of late blight in tomatoes in home gardens, all reports were from Big Box store tomato purchases. July 8 was the first report of late blight on potatoes from a garden well removed form commercial potato production. The potatoes were next to the infected tomatoes in the garden. On July 11th, late blight was discovered in field potatoes and tomatoes. The epidemic rapidly escalated as it continues to do so at the time of this post. This first field late blight find is about 5 miles from the one greenhouse in Maine that received Bonnie plants and grew them out for delivery to the Big Box stores. This first infected potato field is operated by second generation potato farmer that has NEVER had late blight on his farm before. In my 20 years, I have never known this area to have late blight. And yes, this area has the same isolate that has been identified from Bonnie Plants in the Big Box stores. And yes, it is a different isolate than is found in the potato fields in the main potato production area 200 miles away. And yes, when Bonnie Plants finally picked up the

In response to the comments from spokespeople from Bonnie Plants, I must quote from a Jane Austen movie: “Think that if it gives you comfort.”

While I am chary of giving unrequested advice, I would suggest that Bonnie Plants not let their liability insurance lapse.

Avatar for Anonymous Anonymous says:

i live in cleveland ohio. i had bought a purple tomato plant from big box stores.had 35 tomato plants. over july 4th weekend,(it rained a lot)lost 20 of my plants. it has now spread over the whole community garden all of the plants are infected and lost. who is going to pay for all of the work that is gone. never mind the $3.00 plant.

Avatar for Anonymous Anonymous says:

This all could have been prevented if all treated seed would have been used or the box halted sale at first sign of occurance. The big question is the future of big box sales. What is amazing is that niether the boxes or Bonnie farmers were familiar enough with the wealth of data available on varients of the disease that caused the Irish potato famine and still try to deny their impact. These aren’t widgets. Will gardeners like Janet shun stores that carry possibly blighted Bonnie to protect their future gardens and efforts? Does this blight the whole big box plant industry? Will this story die or grow to unimaginable proportions as the next planting season comes around? Is the big box putting too many eggs in one basket? Do they have alternatives for when a Ralstonia type disease or insect quarantines a megafarm supplier?

Avatar for Anonymous Anonymous says:

Hello from Waterboro Maine.

For the first time in my life I started seeds under lights this year. Those plants that I planted in raised beds had a hard time with dirt splash from heavy rains before I got them mulched. Others that I planted in pots on the deck were very vigorous.
Then I got greedy and bought two large, mature Patio plants that had green tomatoes already developed from a local supplier. Within days they looked sick. Finally I pulled them out and put them in plastic bags for disposal. Within a few more days, I found lesions on all my other plants. I am sick and sad to have pulled out the babies I raised from seed.

Avatar for Anonymous Anonymous says:

Regardless, Bonnie was pushing tomato plants here in NJ starting in MID APRIL. It was still snowing here in MARCH.
This is yet another sign of simple greed… there is no reason why these plants should be sold at such an early time period… this would only increase the likelyhood of Late Blight or any other disease as this is a wet period for sure. Too bad frost simply didn’t kill the entire batch.

Avatar for Anonymous Anonymous says:

How do we take care of the infected dirt that they grew in? Does the virus stay in the soil?

Avatar for Anonymous Anonymous says:

Bonnie Plants is trying to put a lot of daylight between itself and the northeastern blight epidemic. Here are the facts from Maine: One week before blight was discovered, tomato plants were shipped from Bonnie’s local supplier in Dresden, ME to stores across the state. Immediately after the New York report, blight experts here started checking and found 20% or more of the Bonnie tomatoes diseased at every chain store visited (tomatoes from other sources were clean). The range of symptoms indicated infections 1-2 weeks old, demonstrating disease had occurred in the source greenhouse. At this point, no blight had been found anywhere else in the state, despite widespread and intensive scouting by the extension service and the potato industry. The blight strain isolated from these plants and from subsequent secondary outbreaks in central and southern Maine is US14, rarely found here but common this year in the South. Subsequent scouting around Dresden detected the very beginnings of an outbreak in small organic and other market farms. It was evident that these infections were neither old enough nor abundant enough to be the source of the greenhouse problem. This area has no recent history of blight, but a number of potato and tomato crops have been lost there in the subsequent three weeks. Finally, if Bonnie was so confident of their local suppliers, why would one of their out-of-state representatives have been quoted in a local store just after the initial outbreak saying “You ought to call your Department of Agriculture and have that place (Dresden) shut down”?

Avatar for Anonymous Anonymous says:

We, located in southeast Pennsylvania, acquired a large number of Bonnie tomatoes of several varieties.

We are not aware of ANY late blight issues with any of our customers.

Discussions with local individual growers (backyard garden types) have shown that late blight is an issue in some cases, but my personal contacts show none of the affected plants were of Bonnie origin.

Avatar for Anonymous Anonymous says:

I started approximately 350 various heirloom tomato seedlings from seed purchased from reliable organic seed sources. They were transplanted on May 4 and 5. and trellised utilizing the Florida weave method. All where very healthy and grew vigorously developing huge quantities of fruit. By June 28 the first signs of blight appeared. There were no plants from other sources inter-planted. The crop has been devastated by the virus. It has appeared throughout the southern NJ area where I reside. I know weather conditions were ripe for the disease to materialize, however, I am certain that all of the proper precautions were utilized here at Night Shade Farm. I made personal visits to two large chain store distributors of Bonnie plants in the area and personally saw infected specimens. We have lost our biggest revenue crop for this year thanks to whoever is responsible.

Avatar for Anonymous Anonymous says:

No one is claiming that every Bonnie shipment to the Northeast was infected. However, enough were to cause considerable damage over a large area. This disease is kept to a manageable level in most years because, apart from southern Florida, few sources of it survive the winter. With a minimum reproduction time of one week and windblown spread of a few miles with favorable conditions and a large enough outbreak, disease usually does not become widespread until later in the summer. Shipping infected seedlings to many destinations in the spring short-circuits this protection. Homeland Security could not have thought up a better scenario than this. National and international shipment of infected plants is a serious policy issue, and is the basis for our concern. Think back to the cost of the Ralstonia / geranium wilt situation for a number of greenhouse growers and what the regulatory consequences would have been for other agricultural industries had that pathogen got into the environment. Circling the wagons and claiming that blight wasn’t spread by tomato transplants may be lawyers’ advice, but it isn’t helpful to anyone in the long run. State agencies know better, chain stores should, and the tens of thousands of Alabama AFC farm families who will share in this misfortune deserve a better accounting.

Avatar for Anonymous Anonymous says:

There is one greenhouse in Maine that receives Bonnie plants and grows them out for delivery to the Big Box stores. On June 25th, late blight started to appear on Bonnie Plants tomatoes in “Big Box” stores in Maine. I can’t confirm that all of the 42 Big Box stores supplied by the one Maine greenhouse were checked, every store that was checked had infected tomato plants from Bonnie Plants. Other than spread within the Big Box stores, no other tomato plants from any other producer has reports of late blight. Thank goodness I bought local. After June 25, there were many reports of late blight in tomatoes in home gardens, all reports were from Big Box store tomato purchases. July 8 was the first report of late blight on potatoes from a garden well removed form commercial potato production. The potatoes were next to the infected tomatoes in the garden. On July 11th, late blight was discovered in field potatoes and tomatoes. The epidemic rapidly escalated as it continues to do so at the time of this post. This first field late blight find is about 5 miles from the one greenhouse in Maine that received Bonnie plants and grew them out for delivery to the Big Box stores. This first infected potato field is operated by second generation potato farmer that has NEVER had late blight on his farm before. In my 20 years, I have never known this area to have late blight. And yes, this area has the same isolate that has been identified from Bonnie Plants in the Big Box stores. And yes, it is a different isolate than is found in the potato fields in the main potato production area 200 miles away. And yes, when Bonnie Plants finally picked up the

In response to the comments from spokespeople from Bonnie Plants, I must quote from a Jane Austen movie: “Think that if it gives you comfort.”

While I am chary of giving unrequested advice, I would suggest that Bonnie Plants not let their liability insurance lapse.

Avatar for Anonymous Anonymous says:

i live in cleveland ohio. i had bought a purple tomato plant from big box stores.had 35 tomato plants. over july 4th weekend,(it rained a lot)lost 20 of my plants. it has now spread over the whole community garden all of the plants are infected and lost. who is going to pay for all of the work that is gone. never mind the $3.00 plant.

Avatar for Anonymous Anonymous says:

This all could have been prevented if all treated seed would have been used or the box halted sale at first sign of occurance. The big question is the future of big box sales. What is amazing is that niether the boxes or Bonnie farmers were familiar enough with the wealth of data available on varients of the disease that caused the Irish potato famine and still try to deny their impact. These aren’t widgets. Will gardeners like Janet shun stores that carry possibly blighted Bonnie to protect their future gardens and efforts? Does this blight the whole big box plant industry? Will this story die or grow to unimaginable proportions as the next planting season comes around? Is the big box putting too many eggs in one basket? Do they have alternatives for when a Ralstonia type disease or insect quarantines a megafarm supplier?

Avatar for Anonymous Anonymous says:

Hello from Waterboro Maine.

For the first time in my life I started seeds under lights this year. Those plants that I planted in raised beds had a hard time with dirt splash from heavy rains before I got them mulched. Others that I planted in pots on the deck were very vigorous.
Then I got greedy and bought two large, mature Patio plants that had green tomatoes already developed from a local supplier. Within days they looked sick. Finally I pulled them out and put them in plastic bags for disposal. Within a few more days, I found lesions on all my other plants. I am sick and sad to have pulled out the babies I raised from seed.

Avatar for Anonymous Anonymous says:

Regardless, Bonnie was pushing tomato plants here in NJ starting in MID APRIL. It was still snowing here in MARCH.
This is yet another sign of simple greed… there is no reason why these plants should be sold at such an early time period… this would only increase the likelyhood of Late Blight or any other disease as this is a wet period for sure. Too bad frost simply didn’t kill the entire batch.

Avatar for Anonymous Anonymous says:

How do we take care of the infected dirt that they grew in? Does the virus stay in the soil?