Technical and sales positions have been filled by industry experts at Profile Products and McHutchison and Vaughan’s Horticulture.

The ConnectSpace intranet platform for garden centers provides employees with everything they need in one place.

Equitable Food Initative provides farmworkers with sun safety and heat illness prevention resources during Extreme Heat Awareness Month.

University horticulture department leaders from across the country discuss how they are attracting new blood into the industry while fostering their career development.

Bachelor’s degree enrollment in horticultural majors reached the highest level in the last ten years in 2021, indicating strong optimism for the future of the industry.

Greenhouse Grower editors Brian Sparks and Julie Hullett revisit the Spring of 2024 and look ahead to Cultivate, including what they’re most looking forward to at this annual industry gathering.

Survey results reveal that home gardeners are concerned about long-term lawn and plant survival, and water costs.

Agritecture’s webinar “Advancing Agricultural Systems in Cities” will cover survey results on urban agriculture production.

The annual “Year of the” program from NGB selects and showcases notable crops for the North American market.

The YouTube channel of WUR’s Greenhouse Horticulture unit offers a look at its project exploring the potential of augmented reality (AR).

Leading up to Cultivate’24, the webinar from Moleaer and Griffin Greenhouse will focus on nanobubble oxygenation’s effect on crop quality.

In this episode of Greenhouse Grower to Grower, we kick off a three-part series of discussions with university horticulture department chairs from across the country.

We asked the nation’s largest greenhouse operations about the reasons they choose to implement technology, the areas of greatest potential, and more.