These six individuals have a plethora of accomplishments in the industry and have their sights set on even further growth.
Learn why true and lasting employee engagement comes from strong leadership that strives to understand and connect with their people and keep them motivated.
The series, part of a partnership with Corteva Agriscience, showcases the diverse range of opportunities the industry has to offer.
Gretchen Schimelpfenig, who has an extensive background in civil engineering and climate-smart energy management, will help the Greenhouse Lighting and Systems Engineering consortium prepare for growth and resilience.
Proposed legislation would establish a Specialty Crop Mechanization and Automation Research and Development Program within the United States Department of Agriculture.
The 2023 Greenhouse Grower Medal of Excellence winners will be announced very soon. Until then, here’s a look back at innovative growers and companies we recognized last year.
A Michigan State University professor offers advice on cutting costs and improving logistics efficiency on the last mile of your shipments.
Empowering employee leaders to monitor and improve safety in the workplace can foster a safer, more productive environment.
According to one horticulture industry insider, instead of succumbing to this type of fallback plan, business owners are much better served seeking actionable improvements.
The discussion at the International Fresh Produce Association’s Retail Conference revolved around the need for transparent communication, education, simplified messaging, and a focus on product quality to effectively convey CEA benefits to consumers.
The late weeks of spring, following Memorial Day, often give floriculture greenhouses the rare chance to empty compartments or benches before fall crops go in.
Greenhouse lettuce and leafy greens producer Little Leaf Farms will open a new 10-acre, state-of-the-art greenhouse in McAdoo, PA, this fall.
During the Indoor AgTech Innovation Summit in June, Vonnie Estes of the International Fresh Produce Association moderates a panel on the potential for genetic improvements in indoor farming.