With plenty of attention being placed on pollinator health around the country and the world, here’s what you need to know.
Whether it’s through new liner programs or more consistent grouping of plants, growers continue to find ways to effectively manage their plant growth regulator programs.
Heat stress, which can originate from a lack of air flow around baskets suspended in high areas, causes foliar bleaching and chlorosis of zonal geraniums.
NASA scientists are growing vegetables on the International Space Station using Florikan’s controlled release fertilizer.
The new version contains many of the same features as the previous version but now runs faster and works on all iOS device environments.
Jim Zampini, a nationally recognized nurseryman and one of the leading figures in the thriving Lake County, OH, nursery industry for more than six decades, passed away on April 15 at the age of 85.
Here’s a look at how a few manufacturers have partnered with growers to make their transition into cannabis a smooth one, whether it’s through hands-on guidance or partnering with other industry leaders.
Before you apply a new product on a plant, you want to make sure it is safe and effective. Technical experts from Kemin have compiled a five-step guide designed to help you measure the benefits of a new product you want to incorporate into your operation.
Are you a hydroponic grower of food crops? If so, Michigan State University and Iowa State University researchers are looking for your input.
The OHP Biosolutions program will feature insecticides, fungicides, and other products designed to address the expanding segment of growers who use biological products.
Ambrosia beetles are often overlooked as being a primary cause of plant loss, but research and experience are proving otherwise.
Dramm recently updated its Coldfogger, a targeted low-volume sprayer, to a new model that offers a more durable pump that is easier to use and allows for the use of corrosive chemistries.
As the greenhouse produce industry continues to work toward keeping up with year-round demand for locally grown food, growers are finding that natural pollination is one way to increase yield, improve fruit quality, and reduce labor.