We talked to some growers from our Top 100 Growers list about their best management practices and the importance of paying attention to the root zone, as well as crucial areas to look at.
The controlled-environment segment in the fresh produce industry is growing rapidly, with new greenhouse growers entering the industry and long-standing growers expanding their operations.
From the world of LED spectra to the intricacies of light intensity management, learn more about the groundbreaking discoveries and practical insights driving this dynamic field forward.
In 2024, the company’s British Columbia greenhouse facility will become the largest operating lit greenhouse vegetable facility in Western North America.
Growers can learn to manage different hydroponics systems through the Hydroponic Vegetable Greenhouse Online Training course offered by the University of Florida.
Interveinal chlorosis of the upper foliage can be a result of many factors including insufficient iron fertility, high pH, and overwater resulting in iron deficiency symptoms.
Greenhouse Grower’s recent Yong Plant Survey included a question on whether certain sizes were rising and falling in demand. Here’s what these growers had to say.
Growers, manufacturers, researchers, and others are attending the Greenhouse Lighting and Systems Engineering’s annual Summit this month to explore pathways to resilience and profitability.
Growers often hesitate with hellebores due to the perception that they are difficult to grow. This guide offers growers a list of best practices to ensure success.
Having your own lab gives you the power to control every aspect of the growth process and fine-tune conditions like light, temperature, and nutrients to optimize plant growth.
