By tailoring the effect of light on your plants, you can ensure that they are always receiving the optimal amount of light energy to grow successfully.
New data released by the Horticultural Trades Association shows clear consequences that accelerating a ban on growers using peat will have significant environmental and economic impacts.
Improve your skills in preventing and managing diseases by registering for “Disease Management”, part of the Greenhouse Online Training program offered by the University of Florida.
Two panel discussions during the Indoor Ag Tech Innovation Summit in June addressed energy costs, one focusing on innovative solutions and the other on energy efficiency strategies.
The 140,000 square-foot state-of-the-art facility within the Great Western Industrial Park in Windsor, CO, is the company’s first of three new greenhouse facilities set to open in 2023.
In a recent eGRO alert, Michigan State University’s Roberto Lopez and Heidi Lindberg note that environmental factors during both propagation and production can cause poinsettia leaf abnormalities.
The Boxwood Blight Insight Group and the Horticultural Research Institute are hosting a webinar on Aug. 23 that will include research results and recent discoveries relating to boxwood blight management.
The downloadable report from Resource Innovation Institute provides a first-of-its-kind utility bill level analysis of energy and water use in greenhouse and indoor farm operations.
Continuμm comprises a blend of naturally occurring, plant growth-promoting rhizobacteria, while Dune is a bioavailable silicic acid, which promotes plant growth and tolerance to abiotic stress.
