Ag tech company Four Growers has expanded the capabilities of its GR-100 robotic harvester, previously limited to cherry tomatoes, to potentially include cucumbers.

With Aerofarms’ transition to its new Virginia facility complete, the assets in its original Newark facility are now available for sale through auction.

Wageningen University and IUNU have entered into an exclusive agreement to work on closed-loop autonomous growing for the most common commercially grown lettuce varietals.

By tailoring the effect of light on your plants, you can ensure that they are always receiving the optimal amount of light energy to grow successfully.

New data released by the Horticultural Trades Association shows clear consequences that accelerating a ban on growers using peat will have significant environmental and economic impacts.

Do not make changes to your current growing media without experimenting first to see if changes may affect your cultural practices.

This topic was recently addressed by a Research Technician at the Vineland Research and Innovation Centre in Ontario, in a post on OnFloriculture.com.

When it comes to emerging indoor crops such as strawberries, a little production knowledge goes a long way.

Much of the U.S. is experiencing hot and humid conditions this week. In enclosed production facilities, this can lead to a favorable environment for disease development.

During an upcoming webinar, tomato growers can learn how to tailor your virus management strategies to your facility’s conditions.

Improve your skills in preventing and managing diseases by registering for “Disease Management”, part of the Greenhouse Online Training program offered by the University of Florida.

American Floral Endowment’s July Grow Pro Webinar Series focused on successful greenhouse sanitation practices.

Sticky cards are an important tool for early detection of pests and an important component of an effective scouting program.