Poinsettias from all major breeders will be represented in the trial, and breeder representatives will be present to support their genetics and growers.

Vivero will produce 14 of Lazzeri’s poinsettia varieties.

The production practices used in the final four to five weeks of poinsettias will have a significant impact on the success in shipping your plants.

For the North American market, production will remain at Vivero Internacional S.A. de C.V. Vivero’s strict protocols will continue to ensure a high-quality, reliable cutting supply.

The 50-page guide features new products, regional recommendations, production tips from experts, and market trend insights.

Because poinsettia is a longer crop than most grown in the greenhouse, it can come with additional challenges. One of these challenges is fertilization.

Learn how researchers are investigating how to manage vaunted pest with predatory thrips and how to keep the beneficials alive for several life cycles.

Depending on the severity of poinsettia mosaic virus symptom expression, infected poinsettias could be deemed unmarketable.

Growers have a multitude of options available for pest control on their poinsettias to keep them healthy all season long.

This year, Mitchell’s grew more than 12,000 poinsettias in 96 varieties. At the end of the season, customers offered their top picks.

The trial was produced under natural season commercial sustainable production protocol using limited plant growth regulators.

Two leading poinsettia breeding companies have recently released new catalogs for the 2022 growing season.

Environmental factors such as drought stress, exposure to high light or temperatures, or changes in relative humidity, can all cause poinsettia leaf abnormalities.