Here’s a look at how MPS certification is allowing growers to build toward a greener and more successful tomorrow through sustainability.

With plant viruses annually costing the agriculture and horticulture sectors billions, UC chemists are looking for faster diagnostic methods.

University researchers are encouraged to apply by Aug. 1 to be considered for the 2025-2026 funding cycle from AFE.

Syngenta Flowers provides a look at Fusarium and Pythium symptoms in garden mums, and cultural practices and fungicide programs to consider.

Under the agreement, Selecta One will breed and market tobacco mosaic virus-resistant petunia varieties, increasing accessibility to growers worldwide.

Here’s a look at the best practices for the prevention of Thrips parvispinus proliferation in chrysanthemums and other crops.

With advancements in processing technologies and fiber stabilization, wood fiber substrates are gaining traction with growers.

As a market leader in cultivation floors, ErfGoed has worked with water systems for years, but now is creating a dedicated department.

The ‘Future Forward’ comprehensive sustainability strategy aims to propel Koppert into a new era of environmental and social responsibility.

The Greenhouse Horticulture and Flower Bulbs division is investigating opportunities for the application of new biological control agents.

There are many considerations to be made when selecting a fertilizer for your plant’s next growing season, starting with what’s in the water.

In an effort to be more sustainable, growers may see an input reduction, including fertilizer, crop protection products, and energy use.

Growing Produce takes a look at how biostimulants can contribute to plant health regarding water use and other environmental stresses.