Researchers Tackling Viability of Leafy Greens in Vertical Farming Production

Murat Kacira, University of Arizona

Murat Kacira, University of Arizona. Photo: Rosemarie Brandt/College of Agriculture and Life Sciences

A research team from the University of Arizona, Michigan State University, Purdue University, and The Ohio State University is using a $2.7 million grant from USDA’s Specialty Crops Research Initiative to study indoor leafy green production, with the goal of improving the quality, quantity, efficiency, and cost-effectiveness of indoor vertical farming production.

Advertisement

The initiative — called Optimizing Indoor Agriculture, or OptimIA — has caught the eye of more than 25 industry leaders, whose matching financial support brings the project total to $5.4 million.

“We’re privileged to work with a team of powerhouse scientists, engineers, economists, and industry partners to collectively address the significant challenges faced by the indoor vertical farming industry,” says Murat Kacira, a Professor of Biosystems Engineering and Director of the University of Arizona Controlled Environment Agriculture Center. “Controlled environmental agriculture is one piece of the puzzle, combining plant science, engineering, and computer-controlled production systems to enhance the yield and quality of our crops and optimize resource use.”

To better serve this burgeoning industry, researchers hope to integrate the indoor vertical growers within the specialty crop segment of agriculture, with the ultimate goal of increasing sustainability and profitability.

Top Articles
How to Support the Well-Being of Your Injured Greenhouse Workers

To do that, the multi-university team plans to assess variable environmental conditions, such as humidity, air movement, temperature, light, and carbon dioxide concentration, and then provide a more complete picture of best practices for indoor farming stakeholders.

Kacira and his team will be using computer simulations, modeling, and experimental studies to design and test more effective localized air-distribution methods, environmental monitoring, and control strategies for indoor vertical farms.

Michigan State University will lead final economic modeling, with Erik Runkle collaborating with co-principal investigators Roberto Lopez and Simone Valle de Souza. Chieri Kubota will take the reins testing environmental condition variables at The Ohio State University, and Cary Mitchell will lead closed canopy and phasic lighting tests at Purdue University.

Learn more about the research here.

0

Leave a Reply

Avatar for kyplantpro kyplantpro says:

The real problem that needs to be solved is the energy problem of Vertical Farming, it is not a crop issue. I am amazed the the USDA is willing to subsidize university research on trivial projects like in this articulated and yet completely ignore where the real problem lies! (No disrespect to the universities mentioned in this article intended) I have a design for a new type of gasifier that converts wet biomass to pipeline quality natural gas in 30-45 mins depending on the composition of the feedstock. The energy processor is capable of performing environmental clean up while producing renewable energy. Cities produce a lot of organic waste that generate methane emissions- powerful greenhouse gases that pollute the environment , Municipal Waste Water treatment Plants are tasked with eliminating the environmental liability of sewer sludge and cleaning waste water before discharge. This energy processor is capable of processing the sewer sludge (we would get paid by the Municipality to process the sewer sludge). If we grow algae in the waste water instead of aerating it the algae will use all the Nitrogen and Phosphorus and pick up any drugs, human hormones and heavy metals in the Waste water. This delivers clean water to the environment and qualifies for water quality credits from the EPA, The contaminated algae is then used as a secondary feedstock for the energy processor to produce more natural gas. Algae is considered an advanced biofuel by the EPA and qualifies for RIN credits. All the cities organic waste could be diverted to the waster water treatment plants to be processed by this process. Most of this waste needs to have watered added before processing with this equipment. The untreated waste water from the treatment plant is used for this purpose reducing the amount of waste water that must be processed by the treatment plant. The contaminates from this process end up in the sterile water by-product at the end of the process and is easily filtered out either by filtration or steam distillation. Food grade CO2 is also a Byproduct A liquid fertilizer is also a by-product produced. We generate our own electricity with the natural gas, the waste heat from that process powers the energy processor and heats or air conditions the vertical farm, The CO2 from the electricity generation process is used to feed the algae cleaning up the waste water. (Process is carbon negative) Now I can get PAID to produce my own electricity, irrigation water, heat/ air-conditioning, CO2 (for injection into the vertical farm) and my own liquid fertilizer. This makes vertical farming profitable regardless of the crop grown! We are looking for investors to help launch the energy processor. This process has the ability to become a multi billion dollar company just in the waste water treatment industry but there are other industries where this energy processor could be utilized. Contact me for more information! [email protected]

[…] Researchers Tackling Viability of Leafy Greens in Vertical Farming Production  Greenhouse Grower […]