Greenhouse Produce Gains Ground as Consumers Prioritize Food Safety
October 22, 2026
Held at Iowa State University, the Midwest CEA Short Course shares the latest on controlled environments and will be held on June 24, 2026.
CEAg World’s 2026 listings of the country’s largest commercial greenhouse operations reflect the changing face of CEA produce.
Brandan Shur looks at how growers can help crops that are lagging behind their expected production timeline.
Get insights from CEA professionals worldwide in the 2025 Global Census report from Agritecture and CEAg World.
A better understanding of plant science leads to smarter greenhouse decisions relating to rootzone, fertigation, climate, and crop timing.
In this episode, Greenhouse Grower’s Brian Sparks and Kristin Zeit talk about the upcoming release of a Global CEAg World CEA census, and Brian catches up with the National Garden Bureau’s Diane Blazek about the 2026 California Spring Trials.
GLASE Executive Director Gretchen Schimelpfenig reflects on her biggest accomplishments from the year and her plans for 2026.
Brandan Shur and Israel Holby examine the benefits that tabletop growing systems and structure offer to greenhouse growers.
The Impact Awards winners were announced during the CEAg World Conference and Expo on Thursday, Nov. 20, 2025.
From AI adoption to new research, here are some of the advancements being made in the rapidly evolving controlled-environment agriculture sector.
The Impact Awards winners will be announced during the opening of the CEAg World Conference and Expo on Nov. 20, 2025.
Jeff Mastin of TotalGrow Lights covers what growers should consider to best optimize their greenhouse lighting design.
Brandan A. Shur talks about why the time between crops should be valued and used differently by greenhouse growers.