Learn about production cost and profit, as well as the basic behind plant science, via two online classes being offered by the University of Florida.
The University of Connecticut and University of Florida have partnered to launch the WaterQual tool as part of the CleanWateR3 research program.
The University of Florida’s upcoming four-week online training courses are designed to help your grower staff make better crop management decisions.
The University of Florida is offering a new online course on costing and profitability. The course will take growers through the process of how to accurately evaluate cost of production, labor efficiency, pricing, and equipment investment decisions.
The University of Florida is offering a new online training course covering weed management in the greenhouse. The course offers Continuing Education Units (CEUs) for growers in many states.
A new economic impact study from the University of Florida says the green industry contributes more than $21 billion in sales and 230,000 jobs to the Sunshine State’s economy.
The course begins September 25 and offers tips on all aspects of weed management in nurseries and greenhouses, including weed identification, developing herbicide programs, and the latest non-chemical methods of weed control.
The University of Florida (UF) Institute of Food and Agricultural Sciences is offering an Advanced Nutrient Management course through its online greenhouse training program.
The Florida Nursery Growers and Landscape Association’s Florida Flower Trials, which are focused on new and improved varieties able to thrive in the extremes of Florida’s climate, are a great opportunity to connect with national breeders.
Beginning on Jan. 24, experts from Clean WateR3, a federally-funded research team, will present topics that are focused on helping growers reduce, remediate, and recycle irrigation water.
Attendees can check out the latest poinsettia varieties evaluated in the National Poinsettia Trials along with University of Florida greenhouse research, including automated irrigation management and heat delay.
Participants in the course, which starts October 24, will learn how to manage all aspects of weed management in greenhouses, including weed identification, developing herbicide programs, and the latest non-chemical methods of weed control.
Topics include common nutrient problems, essential nutrients, fertilizer types, how to interpret a fertilizer label, managing total nutrient level, pH, and EC, onsite testing, and growing media.